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Parties of eight or more will have an automatic 20% gratuity added to their check. NO separate checks for parties of 10 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Provolone Cheese Sticks
Served with spaghetti sauce. 9
stuffed provolone zucchini
Zucchini stuffed with provolone cheese, batter dipped and deep fried served over spaghetti sauce. 12
Fried Zucchini Planks
Served with spaghetti sauce. 10
Hot Cheese Balls
Served with ranch. 10
Spinach & Artichoke Dip
Served with warm tortilla chips. 11
Spicy Potato Chips
Served with spicy dipping sauce. 7
Nachos
Served with assorted cheeses, tomatoes, onions, jalapenos & fresh salsa. 10
Add Grilled Chicken 6
Add Guacamole 2
Deep Fried Pub Pretzels
Served with cheddar cheese & spicy mustard. 10
Stuffed Banana Peppers
Fresh banana peppers stuffed with hot sausage, baked in spaghetti sauce & topped with melted provolone. 12
Loaded Mac & Cheese
Cheesy macaroni baked and topped with assorted cheeses, bacon bits & diced tomatoes. 10
Mac & Cheese 4
Coleslaw 3
Spicy potato chips 4
Sautéed Veggies 5
French Fries 4
Mashed redskins 4
Garden Salad
Mixed greens topped with onions, tomatoes, cucumbers & green peppers. 6
Chicken Salad
Grilled or fried, plain or buffalo over top of mixed greens, tomatoes, cucumbers, onions, bell peppers, mozzarella cheese & French fries. 14
Steak or Salmon Salad
Mixed greens topped with grilled steak or salmon, cheddar cheese, tomatoes, onions, cucumbers, bell peppers & French fries. 16
Fruit & Nut Salad
Mixed greens topped with dried cranberries, California raisins, candied pecan pieces, sliced almonds, onions & crumbled bleu cheese. 12
Add Chicken 6
Add Steak, Salmon, or Shrimp 7
Loaded baked potato
Cup 4 | Bowl 6
French onion
Crock 7
Wedding Soup
Cup 4 | Bowl 6
To Go Soup
By the Quart 12
All sandwiches are served with choice of fries or house-made chips.
Chicken Wrap
Your choice of grilled or fried, plain, buffalo, sweet & hot, or rosebarry with tomatoes, lettuce & cheddar cheese wrapped up in a tortilla. 12
Tavy Patty
Hot Italian sausage patty char-grilled & topped with grilled onions, bell peppers, banana peppers, fried potatoes & melted provolone cheese. 14
Chicken Sandwich
Your choice of grilled or fried, plain, buffalo, RoseBarry, or sweet & hot topped with lettuce, tomato, provolone & cheddar cheese. 12
Reuben
Corned beef, Swiss cheese, sauerkraut & Thousand Island dressing served on rye. 13
Italian Hoagie
Italian meats topped with mozzarella cheese, lettuce, tomato & onion on a toasted hoagie bun.
Half 9 | Whole 14
Steak & Cheese Hoagie
Shaved sirloin, sautéed peppers & onion with a blend of mozzarella & provolone cheeses on a toasted hoagie bun.
Half 10 | Whole 15
Chicken Tender Basket
Served with French fries & fresh veggie sticks. 14
All burgers are served with choice of fries or house-made chips.
Pittsburgher
Angus steak burger topped with provolone cheese, grilled bell peppers, fried potatoes & coleslaw. 14
Black & Bleu Burger
Angus steak burger deglazed with bourbon and topped with bleu cheese. 14
Rosebarry Bacon Burger
Angus steak burger with RoseBarry BBQ, bacon, and cheddar cheese. 14
build your own burger
- Choose your burger: Angus Steak Burger - 10
- Cheese: American, provolone, cheddar, mozzarella, Swiss, hot pepper cheese - 2.50
- The Basics: Lettuce, tomato, onion, pickle, mayo, ketchup, mustard
- Extras: Sautéed onions, sautéed green peppers, sautéed mushrooms - 1.75 each
Pepperoni, sausage, bacon - 2.75 each - Sauce It Up: Ranch, bleu cheese, honey mustard, or any wing sauce - 1.00
BYO Pizza
Small (8 cut) $11 | Large (12 cut) $14
Small 2.00 per topping | Large 3.00 per topping
Specialty Toppings 7.00 per topping
(price also reflects half toppings)
Toppings: Peperoni, Sausage, Bacon, Mushrooms, Onions, Spinach, Bell Peppers, Banana Peppers, Extra Cheese
Specialty Toppings: Chicken, Hot Sausage, Steak
White Pizza
Garlic spread, onions, tomatoes, mozzarella, provolone, & parmesan cheeses.
Small 12 | Large 16
All entrees served with a cup of soup or side salad and choice of one side.
*Flat Iron Steak
8oz of USDA Choice flat-iron steak chargrilled to your liking. 19
Rosebarry BBQ Ribs
Award Winning Specialty! A fall-off-the-bone tender rack of ribs brushed with rosebarry BBQ.
Half Rack 18 | Whole Rack 26
Fried Shrimp
Jumbo Shrimp Hand-Breaded & deep fried. 19
*Blackened Salmon
Cajun seared Atlantic Salmon topped with mango salsa. 19
Shrimp tacos
Three soft-shell tortillas with your choice of fried or grilled shrimp topped with oriental slaw, spicy mayo and mango salsa. 18
The following pasta entrees served with a cup of soup or side salad. Pasta entrees do not include sides.
Chicken Parmesan
Italian breaded chicken topped with zesty red sauce and melted mozzarella cheese and served with spaghetti. 18
Chicken Romano
Sautéed Romano battered chicken breast. Served over creamy pasta alfredo. 18
Cavatappi Alfredo
Creamy Alfredo sauce & garlic. 12
Add Grilled Chicken 6
Add Grilled Shrimp 7
Jumbo whole wings
Fried or grilled & your choice of seasoned or sauced. Served with celery, carrots, and choice of Ranch or Bleu cheese. Sold at Market Price. Half Dozen | Dozen
Flavors: Seasoned, Buffalo, Extra Hot Buffalo, RoseBarry, Garlic, Sweet Thai Chile, Garlic Parmesan, Honey Rosebarry, Teriyaki, Buffalo Ranch
Additional sauce or dressing 1.00 each
Cod Father
Gold Award winning fish sandwich! A huge portion of Icelandic Cod, hand battered and fried golden brown
est. 16oz Rose sized 18 | est. 32oz Barry Sized 27
Split fee 3
Fish & Chip Basket (ets. 16oz)
Our Gold Award winning fish cut into smaller pieces served with French fries & coleslaw. 18
Split fee 3
Baked Cod
One pound of Icelandic Cod baked in butter sauce. 20
Split fee 3
our daily specials
Tuesday
Mexican Night
Tacos 3 for $5.00 or $1.75 eachTaco Salad small $5.00 | large $11.00Mini Nachos $5.00Mini Quesadillas $5.00Taco Pizza small $11.00 | large $15.00
Wednesday
Large 1 topping pizza $12
excludes specialty toppings
Thursday
AYCE Ribs $30
Weekend